Caffeine, added sugars, refined carbohydrates, and unsaturated fats may increase the risk of developing glaucoma. However, maintaining a moderate weight may help manage the risk.
Glaucoma is an eye condition that causes a buildup of fluid pressure in the area. Without treatment, it could lead to blindness.
According to the Centers for Disease Control and Prevention (CDC), around three million Americans he glaucoma, the second leading cause of blindness worldwide. Open-angle glaucoma, the most common form, results in increased eye pressure. Doctors treat it with medications or surgery to reduce eye pressure and prevent vision loss.
Moreover, recent research suggests that modifying the diet may be a beneficial addition to medical treatment.
This article looks at which foods to oid with glaucoma and why. In addition, it explores foods that may be beneficial and other lifestyle remedies health experts recommend. Lastly, it answers some frequently asked questions.